Photo: Ron Mader, Sanchez Pascuas Market (Some rights reserved) Tlayudas are a signature food item on the Oaxaca menu. These are thick corn pancakes, larger than tostadas (30+ centimeters in diameter) and usually topped with pork lard, beans, cheese, and sometimes cabbage, avocado, and tomatoes. Sometimes called the ‘Oaxacan Pizza.’ Tip: Ask for the tlayuda … Continue reading Tlayudas